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10 Adar I 5763 - February 12, 2003 | Mordecai Plaut, director Published Weekly
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Home and Family


Your Medical Questions Answered!
by Joseph B. Leibman, MD

Diplomate, Board Certification of Emergency Medicine

Chairman, Department of Emergency Medicine Ma'ayenei Hayeshua Hospital

Time to answer some letters. I received a letter from a Mrs. W concerning standards for cholesterol and dealing with diet/medications/and exercise for both high cholesterol and obesity.

I start off by saying that high cholesterol can lead to high risks of stroke, heart disease and pancreatitis.

Cholesterol is a complex molecule which is very similar to the hormones testosterone and estrogen. It can be made by the body in the presence of fat. Most of the cholesterol you take in from eating is not kept in the body, as your body will synthesize what it needs from the fat in the body. However, at times this system doesn't work well, and cholesterol readings can rise. Signs of this are often absent and the way most people find out is through a routine blood test.

The cholesterol is then broken down into a profile with the LDL type being the troublemaker, and the HDL type being better. As cholesterol is involved in atherosclerosis or "hardening of the arteries," it is important to have a low cholesterol and triglyceride profile (the latter is a by- product of fat metabolism). As far as I could tell, the standards in Israel are the same as the USA, which is LDL should be less than 130, HDL greater than forty for a man and 50 for a woman, and triglycerides should be less than 150. Total cholesterol should be less than 200.

Diet therapy begins at LDL 160 and medical therapy is added when 190 is reached. Higher risk individuals (those with relatives who had heart disease below 55 in a male relative, and below 65 in a female relative, those with diabetes, high blood pressure, older than 45 in a male and 55 in a female and menopause without hormone replacement therapy) should start diet changes from when LDL factor is greater than 100 and medications when LDL goes above 130. This last risk is controversial, as it isn't clear that hormone replacement therapy is beneficial and it may cause more danger, but in any case it's prudent to lower your cholesterol.

Diet. Diets to lose weight succeed rarely -- about 10 percent of the time. But diets to lower cholesterol do work. A dietitian will help you, but you must lower total fat intake to less than 30 percent of your calories in a day, with most of that being monounsaturated. This is the type found in fish and nuts. Saturated fats are the biggest no no. You'll find them in meats, egg yolks, whole dairy products, palm and coconut oils. However partially hydrogenated and hydrogenated fats in many Israeli products are the same as saturated fats no matter what their source.

In Israel, we eat a lot of vegetables and nuts (pitzuchim). Great! But we also eat a lot of hydrogenated fat, palm oil for Pesach and kugel full of eggs. Contact me for low-fat recipes.

The rest of the diet should include plenty of fiber -- bran is a good source -- and carbohydrates, but not too many. While there is a move towards more protein intake, overloads of both things cause the body to turn them into fat. No matter what, best are fruits and vegetables. Write me in care of the Yated.

A message from Glaxo, sponsor of this column. Pramin-- the most common drug used for vomiting in Israel, pushes food forward, but doesn't reduce the urge to vomit from the vomiting center in our brains. Zofran is a potent anti- vomiting drug that does influence this area in our brains and that is why it is so effective.

 

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